Easy Chicken Noodle Soup Recipe

Easy Chicken Noodle Soup

Ingredients:

8 cups water
1 pound boneless, skinless chicken meat
2 cups thin egg noodles 
4 cubes chicken bouillon

Preparation :

Put water into a large pot, and add chicken and chicken bouillon. Boil until the chicken is fully cooked.

Remove all the chicken from the broth. Chop into small pieces, and return chicken to the pot.

Add 2 cups egg noodles, and cook until tender.