Buffalo Chicken Wings

Easy Buffalo Chicken Wing Recipe

Ingredients:

3 pounds Chicken wings
Salt and pepper
1 Bottle Crystal Hot Sauce

Bleu Cheese Dip

1 ounce Crumbled bleu cheese
1/3 cup Mayonnaise
2 tablespoons Milk
Celery sticks

Preparation:

Lop the tips off the chicken wings and cut into drummettes. Discard tips.

Bake drummettes in a flat pan at 350 degrees for 25 minutes. 

Add Crystal Hot Sauce, either medium or hot, and cook another 20 minutes.

Prepare dip by mixing and arrange all on a platter while piping hot.

The wings are traditionally served with bleu cheese and celery.