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Boneless Chicken Recipe

Boneless Chicken

Ingredients:

3/4 cup creamy style salad dressing
1/2 cup Italian-style salad dressing
1/8 teaspoon cayenne pepper
2 skinless, boneless chicken breast halves


Preparation:

In a large glass dish, mix the creamy salad dressing, Italian-style salad dressing and cayenne pepper.

Add chicken breasts and coat well. Cover and refrigerate, marinating for 1 to 2 hours.

Preheat an outdoor grill and lightly oil the grill grate.

Remove the chicken breasts from marinade, and grill for 6 to 8 minutes on each side, until no longer pink and juices run clear.

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