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Chicken Fajita Recipe
Chicken Fajitas
Ingredients:
1 lb. boneless chicken breast
1 1/2 cup chicken broth
1 package taco seasoning
2 chopped bell peppers (red, green, or yellow)
Preparation:
Cut the chicken breast into strips.
Simmer chicken strips in water or broth until almost done.
Place into a skillet along with 1 cup cooking water or broth, taco seasoning, and chopped bell peppers.
Simmer until chicken is done and the sauce becomes thick. Add remaining broth and simmer 10 minutes.
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