Kentucky Fried Chicken Recipe

Ingredients:

1 frying chicken, cut into pieces
1 1/2 cups flour
1 Package (dry) Good Seasons Italian Dressing
1 Envelope Lipton Tomato Cup of Soup
2 eggs, well beaten
2/3 cup milk
Vegetable oil to cover bottom of frying pan, about 1/2 inch deep

Preparation:

1. Combine eggs and milk. Set aside.

2. Combine flour with the Italian dressing and soup mix.

3. Dip chicken pieces in milk-egg mixture and roll them in the
flour-seasoning mixture. Repeat procedure.

4. Fry pieces over medium heat for 25 to 30 minutes, turning often.

5. Remove from fire. Drain and serve.